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Grade 10 Term 3
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  • Welcome to the GRADE 10 TERM 3 portal...


    Week 1 - Mise-en-Place in the Restaurant for Plated Service

    Test yourself first


    Week 2 - Nutritional Value of Meals 

    Test yourself first


    Week 3 - The Principles of Meal Planning

    Test yourself first


    Week 4 - The Principles of Meal Planning for Breakfasts and Brunches

    Test yourself first


    Week 5 - Table-Setting for Light Meals

    Test yourself first


    Week 6 - Minced Meat and Sausages

    Test yourself first


    Week 7 - Pasta and Classic Pasta Sauces

    Test yourself first


    Week 8 - Salads and Salad Dressings

    Test yourself first


    Week 9 - Customer Relations

    Test yourself first


    Week 10 - Paying the Bill

    Test yourself first



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